A smarmy man addresses the camera. Tonight, he’s going to reveal his recipe for duck liver mousse with pinot. But he only talks about how you’ll need a paper bag, a pillow and a kazoo – in order to create the impression that you shot the duck yourself and prepared the dish in an instant. All to impress your date. Thanks to ready-made meals by Plaisirs Gastronomoniques, you can spend all your time making yourself seem like a real chef.